Description
Though seemingly typical looking, these navels are anything but run-of-the mill. First of all, have a napkin at the ready. Pop a segment or two in your mouth and let the waterfall of juices flow. Bernard Ranch navels are grown in soil fertilized with seaweed and mushroom compost. That, and the loving attention bestowed on the trees by farmer Vince Bernard, must explain their astounding, tingly, sweet-tart taste. Rich and refreshing at once, they are the paradigm of what a great navel should be.The membrane girdling each segment is barely able to contain the pulp and juice. It's so thin it literally vanishes. What you're left with is a mouthful of brilliant, luscious nectar that hits all the right sweet/ tart notes in perfect heavenly harmony.Only available in our area from BoxNCase.
| Brand | Bernard Ranches |
| Country of Manufacture | United States of America |
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CALIFORNIA PROPOSITION 65 WARNING: This product may contain chemicals known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food.
