Description
Taza Chocolate, America's only 100% stone-ground bean-to-bar chocolate maker, is an independently owned, socially conscious entity located in Somerville, Massachusetts. Directly sourcing organic cacao from small farmers' co-ops, they pay more than fair trade prices for their high quality beans. Their unique texture is crafted with antique Mexican stone mills, lovingly dressed to bring out the maximum flavor potential. Minimally processing the chocolate every step of the way, they capture the cacao bean's inherent flavor. Taking pride in their careful craft, Taza serves customers, local communities, and the environment, resulting in their Cinnamon Dark Chocolate Mexicano: 2.7 Oz. of deliciousness with only 3 ingredients: cacao beans, cane sugar, and a unique spice. USDA-certified Organic Kosher, Non-GMO Project Verified, Vegan and Gluten-free, it's perfect for making true taza de chocolate or for eating as-is.
| Kosher | Yes |
| Brand | Taza Chocolate |
| Certifications | Organic, Gluten-Free, Vegan, Non-GMO |
| GTIN (case) | 898456001111 |
| Country of Manufacture | United States |
| Pallet Pattern | 18 cases per layer. 3 layers. 54 cases per pallet. |
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CALIFORNIA PROPOSITION 65 WARNING: This product may contain chemicals known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food.
